Mini Orange-Cranberry Scones

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
169
FAT
30%
CHOL
19%
SOD
12%

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Ingredients for 16 servings

1/2 teaspoon salt

1/4 cup raw sugar

1 egg

1 3/4 cups whole wheat flour

1/2 cup chilled unsalted butter , cut into small pieces (1 stick)

1 cup powdered sugar

1 teaspoon fresh orange zest

1 tablespoon baking powder

Turbinado Topping (Optional)

1/2 cup heavy cream

OR Orange Glaze (Optional)

turbinado sugar

1 tablespoon fresh orange juice

butter (optional)

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