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Cream Of Asparagus Soup

3 faves
Nutrition per serving    (USDA % daily values)
CAL
85
FAT
16%
CHOL
7%
SOD
40%

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Ingredients for 6 servings

3 cups vegetable broth

3 cups cut asparagus pieces (ends discarded)

2 tsp butter

2 tsp all-purpose flour

1 cup milk

1/2 cup half-and-half

1/4 tsp salt

1/4 tsp pepper

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