Buttermilk Fried Chicken With Gravy

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Ingredients

1 cup buttermilk

1 cup milk

1 1/2 teaspoons salt

1 cup all-purpose flour

1 1/2 cups water

1 (3 1/2) pound broiler-fryer chicken, cut up

3 tablespoons all-purpose flour

1/2 teaspoon pepper

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