Smoky Stove-Top Beans

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
4245
FAT
665%
CHOL
872%
SOD
116%

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Ingredients for 2 servings

1 slice turkey bacon, cut into small slices

2 tablespoons finely chopped green bell pepper

1 can (8.3 oz) baked beans

1/4 cup chopped tomato

1 tablespoon thick-and-spicy hickory-smoked barbecue sauce

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