Caramel-Fudge Turtle Cookies

3 faves
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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
882
FAT
264%
CHOL
1%
SOD
5%

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Ingredients for 36 servings

Reynolds™ Parchment Paper

1 pouch Betty Crocker® Sugar Cookie Mix

Butter called for on cookie mix pouch

Egg called for on cookie mix pouch

2 tablespoons Gold Medal® all-purpose flour

12 caramels, unwrapped

1 tablespoon milk

1 cup hot fudge topping

36 Pecan halves

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