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The Secret Ingredient (Membrillo): Grilled Cheese With Serrano And Membrillo

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Ingredients

1 four-inch piece of Gallegea bread, or baguette or ciabatta, halved horizontally

1/2 ounce Manchego, thinly sliced

1 1/2 ounces Campo de Montalban, thinly sliced

1/2 tablespoon membrillo, or quince paste

1 to 2 thin slices Serrano ham

Olive oil

Special Equipment

A brick wrapped in foil

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