Chocolate Coffee Cake

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My Man's Belly
Nutrition per serving    (USDA % daily values)
CAL
1634
FAT
298%
CHOL
162%
SOD
47%

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Ingredients for 8 servings

4 Ounces Semisweet or Bittersweet Chocolate (chopped fine)

1/4 Cup Dutch-Processed Cocoa (sifted)

2 Tablespoons Instant Espresso Powder

1/2 Cup Boiling Water

2 Cups (10 ounces) Unbleached All-Purpose Flour, plus additional for dusting cake pans

3/4 Teaspoon Baking Soda

12 Tablespoons (1½ sticks) Unsalted Butter (softened)

1 Cup (7 ounces) Granulated Sugar

2/3 Cup (about 4¾ ounces) Packed Light Brown Sugar

3/4 Teaspoon Table Salt

4 Large Eggs (room temperature)

1 Teaspoon Vanilla Extract

3/4 Cup Sour Cream (room temperature)

5 Sticks (1-1/4 pound) Unsalted Butter (softened/room temperature)

5 Cups (20 ounces) Confectioners’ Sugar (sifted)

1/2 Teaspoon Table Salt

4 Tablespoons Instant Espresso Powder

1 Teaspoon Coffee Extract

4 Tablespoons Heavy Cream

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