Skillet Chicken Cordon Bleu

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1 cube chicken bouillon

4 boneless, skinless chicken breast halves

1 tablespoon cornstarch

1 teaspoon paprika

1/3 cup butter

1 cup heavy whipping cream

4 thin slices fully cooked ham

1/2 cup white grape juice

4 thin slices Swiss cheese

3 tablespoons all-purpose flour

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