Easy Green Minestrone

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2 tablespoons olive oil

1 small onion, chopped

2 celery stalks, chopped

2-3 cloves garlic, finely chopped

1 quart chicken broth

3 or 4 small waxy potatoes, cut into bite sized pieces

2-3 cups of any one of two of the following: trimmed green beans, broccoli florets, kale, chard or escarole (cut into ribbons)

Salt and pepper to taste

1 cup washed and dried Italian parsley leaves (or a mixture of parsley and whatever you want to use)

1 clove garlic

Salt to taste

Olive oil

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