Buttermilk Multi-Grain Pancake And Waffle Mix

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Clabber Girl


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8 cups (2000 mL) unbleached all-purpose flour

3 cups (750 mL) whole wheat flour

1 cup (250 mL) buckwheat flour

1 cup (250 mL) corn meal

1/2 cup (125 mL) corn flour, optional

1/4 cup (50 mL) rye flour

1/3 cup (75 mL) malt powder, optional *

2 cups (500 mL)buttermilk powder *

5 tablespoons (75 mL) Clabber Girl Baking Powder

4 teaspoons (20 mL) baking soda

4 teaspoons (20 mL)salt

1 1/2 cups (375 mL) white or brown sugar

1 teaspoon (5 mL) cinnamon

* Both malt powder and buttermilk powder are usually available at health food or bulk food stores. Malt powder is also available at most bagel shops. If you cannot find these things, use skim milk powder and leave out the malt and the pancakes will still

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