Eggnog Bread

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1/2 cup chopped pecans

2 eggs

2 teaspoons baking powder

1 cup dairy or canned eggnog

1/2 cup raisins

2 1/4 cups all-purpose flour

1/2 cup maraschino cherry , chopped (red and green)

1 teaspoon salt

1/4 cup butter or margarine , melted

3/4 cup sugar

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