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Dulce De Leche And Chocolate Chunk Bread Pudding

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Nutrition per serving    (USDA % daily values)


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Ingredients for 8 servings

8 1/2-inch-thick slices egg bread (about 4 x 5 inches), crusts trimmed, cut into 3/4- to 1-inch cubes

4 tablespoons (1/2 stick) unsalted butter, melted, divided

1 1/2 cups heavy whipping cream

1 cup purchased dulce de leche ice cream topping or butterscotch-caramel sauce plus more for serving

4 large eggs

2 large egg yolks

2 tablespoons dark rum

1 teaspoon vanilla extract

Pinch of salt

1/2 cup (about 3 ounces) bittersweet chocolate chips

2 tablespoons sugar

Powdered sugar

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