Picante Marmalade Chicken

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
821
FAT
26%
CHOL
45%
SOD
51%

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Ingredients for 4 servings

1 tablespoon vegetable oil

1 1/4 pounds skinless, boneless chicken breast halves

3/4 cup PaceĀ® Picante Sauce

1/3 cup orange marmalade

1 cup regular long-grain white rice, cooked according to package directions (about 3 cups)

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