Coconut Rice Pilaf

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Budget Bytes
Nutrition per serving    (USDA % daily values)
CAL
360
FAT
49%
CHOL
0%
SOD
38%

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Ingredients for 8 servings

1.5 cups long grain jasmine rice

1 can (15 oz.) coconut milk

2 cloves garlic

2 Tbsp olive oil

1 med. onion

1 lb. frozen peas & carrots

1 can (15 oz.) pineapple chunks

1/4 cup soy sauce

1/4 cup sriracha sauce

to taste salt and pepper

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