Three-Bean And Barley Salad

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
286
FAT
14%
CHOL
0%
SOD
2%

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Ingredients for 4 servings

1 can (15 ounces) three-bean salad, undrained

1 1/2 cups cooked barley

2 medium tomatoes, chopped (1 1/2 cups)

3 cups bite-size pieces salad greens

2 tablespoons sunflower nuts

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