Kato's Cornbread

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
284
FAT
49%
CHOL
19%
SOD
53%

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Ingredients for 8 servings

1/4 cup vegetable oil or shortening , melted

cheddar cheese (optional)

1 1/4 cups milk

1/3 cup sugar

1 egg (beaten)

bacon , crisply fried (optional)

1 teaspoon salt

3/4 cup cornmeal

hot peppers (optional)

1 cup flour (sift together)

3 teaspoons baking powder

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