FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Slow Cooker Stew Recipe With Buffalo Sausage

48 faves
Nutrition per serving    (USDA % daily values)


It looks incredibly comforting and full of flavor! I particularly love Muir Glen Tomatoes, the only canned tomatoes that don't taste tinny! Can't wait to try!
Cristina Ferrare   •  12 Mar   •  Report
Add a comment

Ingredients for 8 servings

virgin olive oil

6 Cloves fresh garlic, chopped

1 Large onion, sliced thin

4 Medium carrots, chopped

4 cup thinly shredded green cabbage

4 Medium Yukon Gold potatoes, peeled, diced

salt and freshly ground pepper to taste

2 cans Muir Glen fire roasted tomatoes- diced or crushed as you prefer

1/4 cup Balsamic Vinegar

1 tsp rubbed sage

1 tsp each of: dried basil and parsley

Hot red pepper flakes, shake to taste

6 cup organic broth, as needed

8 x organic free-range buffalo sausages, sliced

You might also like

Slow Cooker Guinness Stew
Simply Recipes
Slow-Cooker Recipe: Vegetable Stew
Real Simple
Slow Cooker Moroccan Chickpea Stew
Skinny Taste
Slow Cooker Beef Barley Stew
Framed Cooks
Slow Cooker Beef Stew With Crispy Breadcrumbs
Framed Cooks
Creamy Crock Pot Stew
Lauren's Latest
Crock Pot Asian Beef Stew
Rasa Malaysia
Slow Cooker Stew
Oh She Glows
Sarahs Waist-Friendly Slow Cooker Beef Stew
Sarah's Cucina Bella
Slow Cooker Beef Stew With Red Wine
Big Girls Small Kitchen