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Simple Turkey Meatloaf

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Martha Stewart
Related tags
dairy free thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
905
FAT
100%
CHOL
90%
SOD
117%

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Ingredients for 4 servings

1 1/2 pounds ground turkey, preferably 85 percent lean/15 percent fat, or a mix of ground breast and thigh meat

2/3 cup chopped yellow onion

1/2 cup chopped red or green bell pepper

1/2 cup unseasoned dried bread crumbs

1/3 cup chopped celery

1 large egg, lightly beaten

1/2 cup ketchup

1 tablespoon minced garlic

1/2 teaspoon coarse salt

1/2 teaspoon freshly ground black pepper

1 tablespoon hot sauce

1 tablespoon emeril's Original essence or Creole Seasoning

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