Grape And Rosemary Focaccia

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Epicurious

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Ingredients

1/2 pound seedless red grapes

two 1/4-ounce packages active dry yeast (5 teaspoons)

1/2 teaspoon sugar

1 1/2 cups lukewarm water

4 1/4 cups bread flour

1 teaspoon table salt

1/4 cup olive oil

2 tablespoons fresh rosemary leaves

coarse salt to taste

freshly ground black pepper to taste

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