Baked Macaroni And Brie

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
464
FAT
81%
CHOL
53%
SOD
18%

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Ingredients for 4 servings

1/2 cup cracker or fresh breadcrumb

3 tablespoons butter , melted

1 cup milk

8 ounces macaroni

7 ounces brie cheese, rind removed,and cut into chunks

1/4 cup heavy cream

salt & freshly ground black pepper

2 tablespoons flour

2 tablespoons butter

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