FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Potato And Green Bean Salad With Citrus Miso Dressing

Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 6 servings

1 1/2 pounds red potatoes

1 1/2 pounds green beans or a combination of green and wax beans, trimmed and cut diagonally into 1 1/2-inch pieces

2 tablespoons yellow miso (fermented soybean paste)

2 tablespoons fresh lemon juice

2 tablespoons fresh orange juice

1 tablespoon vegetable oil

1 teaspoon Sherry vinegar or umeboshi vinegar

1/2 cup fresh parsley leaves, washed well, spun dry, and chopped

2 tablespoons minced drained bottled peperoncini (pickled Tuscan peppers)

You might also like

Warm Potato Green Bean Salad
Framed Cooks
Salmon Ni├žoise Salad
Real Simple
Roasted Potato And Green Bean Salad With Almond...
Feed Me Phoebe
Potato Salad With Green Beans And Ricotta
Whole Living
Grilled Chicken Paillard With Chopped Salad Nic...
Feed Me Phoebe
Big French Salad
Dana Treat
Potato Salad With Green Beans And Ricotta
Whole Living
Dinner Tonight: Potato, Chicken, Green Bean, Eg...
Serious Eats
Tal Ronnen's Green Bean And Fingerling Potato S...
The Dr. Oz Show
Grilled Tuna Steaks With Potato And Green Bean...
Rachael Ray