Forloren Hare (Danish Meat Loaf)

By Saveur
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Saveur
Nutrition per serving    (USDA % daily values)
CAL
347
FAT
81%
CHOL
51%
SOD
20%

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Ingredients for 8 servings

8 oz. ground beef chuck

8 oz. ground pork

½ cup bread crumbs

½ cup heavy cream

2 medium yellow onions, finely chopped

2 cloves garlic, finely chopped

1 medium carrot, finely chopped

1 egg, lightly beaten

Kosher salt and freshly ground black pepper, to taste

6 slices bacon

2 tbsp. unsalted butter

2 tbsp. flour

2 cups beef stock

¼ cup red currant jelly

1 sprig thyme

1 bay leaf

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