Poached Salmon

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Southern Living


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8 garlic cloves, divided

1/2 cup loosely packed fresh parsley leaves

1/4 cup loosely packed fresh mint leaves

1/2 teaspoon salt

3 tablespoons extra virgin olive oil

1/2 bunch fresh parsley

3 lemons, sliced

6 (6-oz.) 1-inch-thick salmon fillets

Garnish: lemon slices

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