Teriyaki Pork Fried Rice Dinner

By Knorr
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Knorr
Nutrition per serving    (USDA % daily values)
CAL
373
FAT
36%
CHOL
52%
SOD
40%

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Ingredients for 4 servings

1/4 cup reduced sodium soy sauce

1/2 tsp. ground ginger (optional)

1 lb. pork tenderloin, cut into very thin strips

1 Tbsp. olive oil

1 small sweet onion, finely chopped

1 3/4 cups water

1 package KnorrĀ® Asian Sidesā„¢ - Teriyaki Rice

2 eggs, slightly beaten

2 green onions, sliced

1 medium red or green bell pepper, cut into very thin strips*

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