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Stir-Fried Beef And Green Chiles (Qingjia Chao Niuliu)

By Saveur
1 fave


C Gerdes   •  20 Feb   •  Report
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3 tbsp. soy sauce

1 tbsp. rice cooking wine

1 tbsp. cornstarch

1 tbsp. freshly ground black pepper

4 fresh Anaheim or New Mexico chiles,

stemmed, seeded, and cut diagonally

into 1/4"-thick slices

2 tbsp. peanut oil

1 2" piece ginger, peeled and minced

4 cloves garlic, thinly sliced lengthwise

2 small leeks, white and light green parts only,

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