Orange Ginger Skillet Chicken

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Nutrition per serving    (USDA % daily values)
CAL
430
FAT
30%
CHOL
64%
SOD
34%

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Ingredients for 6 servings

2 tablespoons olive oil

1 cup chopped orange section

8 cups cooked rotini (about 1 pound uncooked corkscrew pasta)

1/4 cup chopped green onion

3 tablespoons fresh lemon juice

2 teaspoons grated peeled fresh ginger

1 teaspoon ground coriander

1/2 cup orange juice

1 1/2 lbs chicken breast tenders

1/4 cup low sodium soy sauce

1 tablespoon honey

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