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Potatoes Raclette

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Food.com
Related tags
main-dish gluten free low carb nut free vegetarian dinner swiss
Nutrition per serving    (USDA % daily values)
CAL
476
FAT
113%
CHOL
62%
SOD
14%

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Ingredients for 4 servings

3/4 cup cream

salt and pepper

1 lb potato , peeled and cut into 1/4 inch slices

8 ounces raclette cheese (If raclette is not available, you can substitute Gruyere or domestic Swiss cheese.)

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