Rhubarb Spice Cake With Lemon Sauce

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
543
FAT
39%
CHOL
18%
SOD
53%

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Ingredients for 12 servings

2 1/2 teaspoons grated lemon zest

1 teaspoon ground cinnamon

3/4 cup milk

1/2 teaspoon ground cloves

1 cup white sugar

1 drop yellow food coloring

2 cups sifted all-purpose flour

2 tablespoons lemon juice

4 tablespoons butter

2 1/2 cups water

1/2 teaspoon ground nutmeg

1/4 teaspoon lemon extract

2 cups white sugar

1 teaspoon salt

2 cups rhubarb, cut into 1/2 inch pieces

4 tablespoons cornstarch

1 egg

2 tablespoons butter

3 teaspoons baking powder

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