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Homemade Mustard

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Baked Bree
Related tags
dairy free gluten free nut free

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Ingredients

1/2 cup yellow mustard seeds (I was a bit short and had some brown mustard seeds in my spice cabinet so I used some of them too. It looks nice with the brown specks.)

3 Tablespoons dry mustard

1 cup water

3/4 cup tarragon vinegar (or any other herb vinegar)

1 Tablespoon honey

2 teaspoons salt

2 Tablespoons chopped fresh thyme (or any mixture of fresh herbs that you enjoy)

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