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Brie Macaroni And Cheese With A Garlic Bread Crust

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Ingredients

2 tablespoons Olive Oil

6 cloves Garlic, minced

5 tablespoons Butter, divided

3 heaping cups of Cubed, Fresh Italian Bread, 1/2-3/4 inch

1 tablespoon Parsley, fresh, chopped

6 ounces Penne Pasta

1 cup Frozen Chopped Spinach

1 cup Tomato, diced

1 cup Olives, diced

1/2 teaspoon Sea or Kosher Salt

1/8 teaspoon Fresh Black Pepper

1/4 cup All-Purpose Flour

1 teaspoon Thyme

2 cups Whole Milk

8 ounces Brie, rind removed, cubed

Parmesan Cheese

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