Barb's Chocolate Walnut Biscotti

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2 tablespoons sugar (I use Splenda sugar blend for Baking, use half the amount of sugar)

1 1/2 cups sugar , plus

1/2 teaspoon salt

1 cup flour

1/4 cup unsalted butter , softened

1/4 cup unsweetened dutch cocoa

1 tablespoon freshly grated orange zest

3/4 teaspoon baking powder

1 tablespoon fresh orange juice

1 large egg

1/2 cup chopped walnuts , toasted

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