Cold Soba Noodle Salad With Cucumber And Shiitake

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1 pound shiitake mushrooms, stems discarded

8 scallions

3 tablespoons peanut oil

Salt and freshly ground pepper

3 tablespoons light soy sauce

2 teaspoons freshly grated ginger

2 teaspoons minced garlic

1 teaspoon Asian sesame oil

1/2 teaspoon rice vinegar

1/2 teaspoon chili oil

7 ounces soba noodles

1 large cucumber—peeled, halved, seeded and cut into thick matchsticks

2 teaspoons black sesame seeds (optional)

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