FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Seared Scallops With Pomegranate Almond Glaze

1 fave

Comments

Add a comment

Ingredients

3/4 cup pomegranate juice

2 tablespoons sugar

1 tablespoon fresh lime or lemon juice

2 teaspoons cornstarch

1 teaspoon finely minced fresh rosemary

1/2 cup slivered almonds, plus 2 tablespoons

1 tablespoon olive oil

1 1/2 pounds large sea scallops

Salt and freshly ground black pepper

Steamed green beans (optional)

You might also like

Seared Sea Scallops With Pomegranate-Dressed Salad
Whole Living
Seared Sea Scallops With Pomegranate-Dressed Salad
Martha Stewart
Seared Scallops With Pomegranate Sauce
Cooking Light
Lime-Seared Scallops In Lemongrass Broth Recipe
Food Republic
Skinny Sweet Corn Chowder With Spicy Seared Sea...
The Skinny
Citrus Seared Scallops
Spoon Fork Bacon
Seared Sea Scallops With Gingered Pea Purée And...
Food52
Pumpkin Risotto With Seared Scallops
Spoon Fork Bacon
Seared Sea Scallops With Browned Butter Caper S...
Simply Recipes
Seared Scallop And Watermelon Salad With Sparkl...
A Spicy Perspective