Wild Rice Salad With Roasted Green Beans And Dried Cranberries

3 faves
More from this source
The Kitchn


Add a comment


1 cup wild rice

1/2 cup brown rice

1 pound green beans, ends trimmed and cut into 1"-long pieces

1 onion, diced

10 oz portabella, baby bella, or white mushrooms, diced into large chunks

1 cup dried cranberries

Extra cranberries for garnish

salt and pepper

for the vinaigrette:

4 Tablespoons good olive oil

2 Tablespoons red wine or cider vinegar

1/2 tsp Dijon mustard

You might also like

Roasted Pumpkin Salad Recipe
101 Cookbooks
Warm Mushroom, Roasted Asparagus And Wild Rice...
Closet Cooking
Roasted Pumpkin & Wild Rice Salad
Farmgirl Gourmet
Wild Rice Salad With Miso Dressing
Sprouted Kitchen
Wild Rice Salad
Cherry, Arugula + Wild Rice Salad
The Year In Food
Warm Lentil Salad
Real Simple
Wild Rice Salad
Simply Recipes
Spring Wild Rice Salad Recipe
101 Cookbooks
Wild Rice And Cranberry Salad