Chicken And Italian Vegetable Skillet

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
711
FAT
58%
CHOL
59%
SOD
29%

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Ingredients for 2 servings

1 Tbsp. oil

2 small boneless skinless chicken breast halves (1/2 lb.)

2 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing

1 clove garlic, minced

1/4 cup fat-free reduced-sodium chicken broth

1 cup thickly sliced zucchini (about 1 small)

1 cup chopped tomato (about 1 medium)

1/2 cup KRAFT Low-Moisture Part-Skim Mozzarella Cheese

1 cup uncooked instant white rice, prepared as directed on package

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