Lapsang-Poached Chicken Salad

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Southern Living


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4 large chicken breasts

11 tablespoons soy sauce, divided

2 tablespoons Lapsang loose tea leaves

3/4 cup light mayonnaise

1/3 cup diced red bell pepper

1/3 cup diced yellow bell pepper

1 small Granny Smith apple, diced

1 garlic clove, minced

1 1/4 teaspoons grated fresh ginger

1/4 teaspoon freshly ground pepper

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