Berry Dessert Soup

More from this source
Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
132
FAT
4%
CHOL
0%
SOD
1%

Comments

Add a comment

Ingredients for 6 servings

2 cups (1 pint) fresh raspberries

4 cups (2 pints) fresh strawberries

1 cup fresh orange juice

Mint or tarragon leaves, chopped, for decoration(optional)

1 cup lime or lemon sorbet

2 cups (1 pint) fresh blueberries

You might also like

Glazed Carrot Raisin Cupcakes
Campbell's Kitchen
Savory Mushroom Bread Pudding
Campbell's Kitchen
Ginger Spice Cheesecake
Campbell's Kitchen
Herb Cheesecake
Campbell's Kitchen
Secret Ingredient Sweet Potato Pie
Campbell's Kitchen
Brown Sugar Spice Cake
Campbell's Kitchen
Tomato Carrot Spice Cake
Campbell's Kitchen
Biscuit-Topped Chicken Skillet Pie
Kraft Foods
Stovetop Chicken Pie
Southern Living
Cheat's chicken pies
Homemade