Whole Grain Waffles

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Cookie and Kate


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1 cup whole wheat pastry flour

1 cup whole wheat flour (you can also use spelt, rye, cornmeal or buckwheat)

1 1/2 teaspoons baking powder

1 teaspoon baking soda

1/2 teaspoon salt

2 cups buttermilk (make your own: add 2 tablespoons of vinegar or lemon juice to 2 cups milk, and let sit for 5 minutes)

3 eggs

1 tablespoon maple syrup (or honey)

1/4 cup (1/2 stick) butter (original recipe called for one full stick of butter)

1/2 teaspoon cinnamon

1/2 teaspoon vanilla extract

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