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Chicken And Vegetable Pasta Salad With Balsamic Vinaigrette

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McCormick
Related tags
salad dairy free sugar free memorial day lunch italian
Nutrition per serving    (USDA % daily values)
CAL
440
FAT
0%
CHOL
19%
SOD
28%

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Ingredients for 8 servings

1 cup olive oil

1/2 cup white balsamic vinegar

2 teaspoons McCormick® Perfect Pinch® Italian Seasoning

1 1/2 teaspoons McCormick® Garlic Salt

1/2 teaspoon McCormick® Black Pepper, Ground

1 pound boneless skinless chicken breast halves

8 ounces penne pasta, cooked and drained

1/2 cup broccoli florets

1/2 cup thinly sliced bell pepper

1/2 cup cherry tomatoes, halved

1/2 cup thinly sliced red onion

1/4 cup toasted pine nuts

1/4 cup McCormick® Bac'n Pieces™ Bacon Flavored Bits

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