FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Chicken And Vegetable Pasta Salad With Balsamic Vinaigrette

2 faves
More from this source
Related tags
salad dairy free sugar free memorial day lunch italian
Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 8 servings

1 cup olive oil

1/2 cup white balsamic vinegar

2 teaspoons McCormick® Perfect Pinch® Italian Seasoning

1 1/2 teaspoons McCormick® Garlic Salt

1/2 teaspoon McCormick® Black Pepper, Ground

1 pound boneless skinless chicken breast halves

8 ounces penne pasta, cooked and drained

1/2 cup broccoli florets

1/2 cup thinly sliced bell pepper

1/2 cup cherry tomatoes, halved

1/2 cup thinly sliced red onion

1/4 cup toasted pine nuts

1/4 cup McCormick® Bac'n Pieces™ Bacon Flavored Bits

You might also like

Orzo Salad With Rosemary Almonds And Sun-Dried...
The Kitchn
Chicken Orzo Salad
Every Day with Rachael Ray
Greek Chicken Pasta Salad
Tidy Mom
Bistro Chicken Pasta Salad
Ingredients, Inc.
Grilled Chicken And Blueberry Pasta Salad
Garden Pasta Salad With Chicken Sausage, Dried...
Feast on the Cheap
Roasted Vegetable Pasta Salad With Grilled Chicken
Asparagus And Artichoke Pasta Salad
Light And Healthy Summer Pasta Salad
Bakers Royale
Arugula And Goat Cheese Pasta Salad
Cookie and Kate