Spiced-Vanilla Rice Pudding

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Ingredients

3/4 cup uncooked short-grain rice

3 cups water, divided

3 cardamom pods

1 whole clove

1 (2-inch) cinnamon stick

2 cups vanilla soy milk (such as Silk)

1/2 cup sugar

1/8 teaspoon salt

1 large egg yolk

1 teaspoon vanilla extract

Ground cinnamon (optional)

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