Fill a 9 X 9 baking dish with apples, this is how many you will need for this recipe.
First peel, core and slice the apples into the dish and set aside for the topping.
1 cup sugar
¾ cup flour
1 Tablespoon ground ginger
1 teaspoon cinnamon
1 stick minus one tablespoon of butter (softened)
1 Tablespoon of molasses