Gluten-Free Tuesday: Sugar Cookies

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
531
FAT
64%
CHOL
45%
SOD
37%

Comments

yum
e695f6096b09   •  20 Mar   •  Report
Wonderful! Buttery and sweet and vanilla-y. Best gluten or gluten-free sugar cookies I have ever had! :)
087b7187752b   •  7 Dec   •  Report
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Ingredients for 10 servings

Dry Ingredients

2 cups white rice flour

1/3 cup cornstarch

1/3 cup sweet rice flour

1 teaspoon baking soda

1/2 teaspoon xanthan gum

1/2 teaspoon salt

Wet Ingredients

1 3/4 cups granulated sugar

1 cup (2 sticks) butter, softened (If you are dairy-free, shortening works well in this recipe.)

2 teaspoons vanilla extract

2 large eggs

Coarse sanding sugar, about 1/2 cup

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