St. Patrick's Reuben Stack

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
603
FAT
158%
CHOL
14%
SOD
69%

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Ingredients for 6 servings

1 package (10 ounces) Pepperidge FarmĀ® Puff Pastry Shells

12 thin slices corned beef or pastrami (about 8 ounces)

2 tablespoons Dijon-style mustard

1/3 cup prepared sauerkraut, drained

3 thin slices Swiss cheese, cut in half and folded in half

Thousand Island salad dressing (optional)

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