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Aubergine Sichuan-Style

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Foodista.com
Related tags
dairy free chinese
Nutrition per serving    (USDA % daily values)
CAL
437
FAT
67%
CHOL
0%
SOD
96%

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Ingredients for 4 servings

6 Chinese aubergine, -=OR=-

1 tablespoon Minced garlic

1 tablespoon Sugar

1 tablespoon Red wine vinegar

2 teaspoons Grated fresh peeled ginger

4 tablespoons Peanut or corn oil

2 teaspoons Salt

1/4 cup Chopped water chestnuts, (peeled), preferably fresh

1/4 teaspoon Dried red chile flakes

1 tablespoon Sesame oil

1 tablespoon Toasted black sesame seeds

1 lrg -Italian aubergine

1 tablespoon Soy sauce

3 Green onions trimmed and chopped

1/4 cup Chicken stock

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