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Aubergine Sichuan-Style

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Foodista.com
Related tags
dairy free chinese
Nutrition per serving    (USDA % daily values)
CAL
429
FAT
67%
CHOL
0%
SOD
95%

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Ingredients for 4 servings

6 Chinese aubergine, -=OR=-

1 tablespoon Minced garlic

1 tablespoon sugar

1 tablespoon red wine vinegar

2 teaspoons Grated fresh peeled ginger

4 tablespoons Peanut or corn oil

2 teaspoons salt

1/4 cup Chopped water chestnuts, (peeled), preferably fresh

1/4 teaspoon Dried red chile flakes

1 tablespoon sesame oil

1 tablespoon Toasted black sesame seeds

1 lrg -Italian aubergine

1 tablespoon soy sauce

3 green onions trimmed and chopped

1/4 cup chicken stock

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