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Cauliflower Cakes

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dairy free low carb vegan vegetarian thanksgiving


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1 medium-sized cauliflower (about 1 1/2 lb.), cut into florets

2 cups whole-grain breadcrumbs, or as needed

1/3 cup crunchy cashew butter

1/2 cup finely chopped green onions

1 to 2 Tbs. olive oil

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