Bayou Style Chicken Sauce Piquante

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Nutrition per serving    (USDA % daily values)
CAL
1440
FAT
233%
CHOL
96%
SOD
88%

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Ingredients for 4 servings

1/4 cup parsley , chopped

1/2 cup onion , chopped

3 tablespoons creole seasoning

1/2 cup green onion , sliced

2 lbs cut up chicken pieces

1 cup flour

1/2 teaspoon red pepper

1/2 cup green bell pepper , chopped

6 ounces tomato paste

1/2 cup bacon grease

1/2 cup celery , chopped

hot cooked rice

3 1/2 cups chicken broth

2-3 tablespoons canola oil

1/2 teaspoon sugar

kosher salt and black pepper, freshly ground

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