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Apple, Horseradish And Smoked Paprika Chutney


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5 teaspoons red wine vinegar

1 tablespoon coriander seed

2 large onions

2 1/4 lbs apples , peeled, cored and quartered

4 1/2 ounces dark muscovado sugar

1 cinnamon stick

2 garlic cloves , peeled

1 tablespoon smoked sweet paprika

4 1/2 ounces fresh horseradish

1 cup red wine vinegar

1 tablespoon hot smoked paprika


1 tablespoon black mustard seeds

1 teaspoon salt

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