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Beef Taco Bake Recipe

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main-dish low carb cinco de mayo dinner latin mexican texmex
Nutrition per serving    (USDA % daily values)
CAL
712
FAT
136%
CHOL
72%
SOD
96%

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Ingredients for 4 servings

6 flour tortillas (8-inch) OR 8 corn tortillas (6-inch), cut into 1-inch pieces

1 cup Pace® Chunky salsa OR Pace® Picante Sauce

1/2 cup milk

1 pound ground beef

1 cup shredded cheddar cheese (about 4 ounces)

1 can (10 3/4 ounces) Campbell's® condensed tomato soup

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