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Twice-Baked Mushroom Potatoes

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CanadianLiving

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Ingredients

4 large baking potatoes , about 2lb

1 tbsp vegetable oil

3 cloves garlic , minced

2 cups chopped mushrooms

1/2 tsp dried oregano

1/2 tsp salt

1/2 tsp pepper

1 tsp worcestershire sauce

4 green onions , chopped

1 cup shredded gouda cheese

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