FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Taffy Apple Salad Iii

Nutrition per serving    (USDA % daily values)
CAL
420
FAT
76%
CHOL
27%
SOD
4%

Comments

Add a comment

Ingredients for 7 servings

1 tablespoon all-purpose flour

2 cups chopped red apple

1 (20 ounce) can pineapple chunks

1 egg, beaten

1/2 cup white sugar

1 (8 ounce) container frozen whipped topping, thawed

1 1/2 tablespoons white wine vinegar

1 1/2 cups raw Spanish peanuts

You might also like

Chicken Salad With Apple, Arugula, Pine Nuts An...
The Year In Food
Favorite Green Salad With Apples, Cranberries A...
Cookie and Kate
Honey Mustard, Broccoli & Apple Salad
Joy The Baker
Apple, Pecan, And Blue Cheese Salad With Dried...
The Pioneer Woman
Apple And Pomegranate Brussels Sprout Salad
Joy The Baker
Raw Kale, Apple & Avocado Salad
Cookie and Kate
Chopped Salad With Quinoa, Sweet Potatoes + Apples
Sprouted Kitchen
Harvest Chopped Salad
Pamela Salzman
Deb’s Kale Salad With Apple, Cranberries And Pe...
Cookie and Kate
Brussels Sprout & Apple Salad
Running With Tweezers